Housekeeping and Facilities Management

Keeping a hotel clean, safe and in good repair: housekeeping operations, laundry, inventories, maintenance, energy, water and renovations.

HOSP-210 Year 2 3 credits 12 lessons planned ▶ Video lessons coming soon

Offered by HSM University · Hospitality and Tourism

Course content

  1. 1The housekeeping departmentComing
  2. 2Room cleaning standardsComing
  3. 3Public areas and inspectionsComing
  4. 4Laundry operationsComing
  5. 5Linens, supplies and inventory controlComing
  6. 6Housekeeping staffing and productivityComing
  7. 7Chemical and ergonomic safetyComing
  8. 8Preventive maintenanceComing
  9. 9Building systemsComing
  10. 10Energy and water managementComing
  11. 11Renovations and capital projectsComing
  12. 12Case study: a room inspection programComing

Requirements

Recommended background. You can start any course at any time.

Description

Keeping a hotel clean, safe and in good repair: housekeeping operations, laundry, inventories, maintenance, energy, water and renovations.

Part of the Business stream, typically taken in year 2.