Veterinary Epidemiology and Public Health
Disease in populations, zoonoses, food safety and the One Health approach.
VET-214 Year 2 3 credits 12 lessons planned ▶ Video lessons coming soon
Offered by HSM University · Veterinary Medicine
Course content
- 1Measures of disease frequencyComing
- 2Study designs and biasComing
- 3Diagnostic test evaluationComing
- 4Outbreak investigationComing
- 5Herd and flock disease surveillanceComing
- 6One HealthComing
- 7Zoonotic diseasesComing
- 8Reportable diseases, USDA APHIS and state veterinariansComing
- 9Meat inspection and food safetyComing
- 10Antimicrobial use and resistance surveillanceComing
- 11Emergency animal disease responseComing
- 12Case study: a zoonotic outbreakComing
Requirements
Recommended background. You can start any course at any time.
Description
Disease in populations, zoonoses, food safety and the One Health approach.
Part of the Agriculture & Food stream, typically taken in year 2.